Cruz, J. L. (2017). Salinity reduces carbon assimilation and the harvest index of cassava plants ( Manihot esculenta Crantz). Universidade Estadual de Maringá.
Style de citation Chicago (17e éd.)Cruz, Jailson Lopes. Salinity Reduces Carbon Assimilation and the Harvest Index of Cassava Plants ( Manihot Esculenta Crantz). Universidade Estadual de Maringá, 2017.
Style de citation MLA (9e éd.)Cruz, Jailson Lopes. Salinity Reduces Carbon Assimilation and the Harvest Index of Cassava Plants ( Manihot Esculenta Crantz). Universidade Estadual de Maringá, 2017.
Attention : ces citations peuvent ne pas être correctes à 100%.