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Physiological and biochemical changes during desiccation tolerance loss in millet (Pennisetum glaucum L.) seeds

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Dettagli Bibliografici
Autore principale:	Joana Souza Fernandes
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Universidade Estadual de Maringá 2019
Soggetti:	Agrociencias enzymes proteins germination Desiccation sensitivity
Accesso online:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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