Buchumschlag

Physiological and biochemical changes during desiccation tolerance loss in millet (Pennisetum glaucum L.) seeds

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Bibliographische Detailangaben
1. Verfasser:	Joana Souza Fernandes
Format:	Artículo científico
Sprache:	en
Veröffentlicht:	Universidade Estadual de Maringá 2019
Schlagworte:	Agrociencias enzymes proteins germination Desiccation sensitivity
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