Buchumschlag

Performance, digestibility, microbial production and carcass characteristics of feedlot young bulls fed diets containing propolis

Fuente: Redalyc

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Bibliographische Detailangaben
1. Verfasser:	Sílvia Cristina de Aguiar
Format:	Artículo científico
Sprache:	en
Veröffentlicht:	Universidade Estadual de Maringá 2012
Schlagworte:	Agrociencias Additive ruminant flavonoids meat quality microbial efficiency
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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