Effect of feeding canola meal to laying Japanese quails
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| Format: | Artículo científico |
| Sprache: | en |
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Universidade Estadual de Maringá
2015
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| _version_ | 1866817521124900864 |
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| author | Priscila de Oliveira Moraes |
| author_facet | Priscila de Oliveira Moraes |
| contents | Effect of feeding canola meal to laying Japanese quails Priscila de Oliveira Moraes Edenilse Gopinger Aiane Aparecida Catalan Martha Lopes Schuch de Castro Moacir Cardoso Elias Eduardo Gonçalves Xavier Agrociencias protein nutrition performance Alternative ingredient This study evaluated the effect of different levels of canola meal in the diet to laying Japanese quails on productive performance, egg qua lity and economic viability. A total of 120 80-day-old Japanese quails ( Coturnix coturnix japonica) with average weight 146.54 ± 12 g we re evaluated during 84 days. Dietary treatments consisted of the replacement of soybean meal with canola meal at 0, 10, 20, 30, 40 or 50%. We evaluated economic viabil ity, productive performance, internal and external quality of eggs. Data were analyzed by polynomial re gression at 5%. Body weight decreased linearly as the level of canola meal increased (p = 0.0055). Egg weight (p = 0.0032) and diameter (p = 0. 0398) showed a quadratic response, increasing up to 30% substitution with subs equent reduction. Yolk color increased linearly as the level of canola meal increased (p = 0.0039). Canola meal can substitute soybean meal up to 30% without impairing productive performance, egg quality and diet cost. 2015 artículo científico 1806-2636 https://www.redalyc.org/articulo.oa?id=303141017012 en http://www.redalyc.org/revista.oa?id=3031 Acta Scientiarum. Animal Sciences application/pdf Universidade Estadual de Maringá Acta Scientiarum. Animal Sciences (Brasil) Num.3 Vol.37 |
| format | Artículo científico |
| id | redalyc_303141017012 |
| language | en |
| publishDate | 2015 |
| publisher | Universidade Estadual de Maringá |
| spellingShingle | Effect of feeding canola meal to laying Japanese quails Priscila de Oliveira Moraes Agrociencias protein nutrition performance Alternative ingredient Effect of feeding canola meal to laying Japanese quails Priscila de Oliveira Moraes Edenilse Gopinger Aiane Aparecida Catalan Martha Lopes Schuch de Castro Moacir Cardoso Elias Eduardo Gonçalves Xavier Agrociencias protein nutrition performance Alternative ingredient This study evaluated the effect of different levels of canola meal in the diet to laying Japanese quails on productive performance, egg qua lity and economic viability. A total of 120 80-day-old Japanese quails ( Coturnix coturnix japonica) with average weight 146.54 ± 12 g we re evaluated during 84 days. Dietary treatments consisted of the replacement of soybean meal with canola meal at 0, 10, 20, 30, 40 or 50%. We evaluated economic viabil ity, productive performance, internal and external quality of eggs. Data were analyzed by polynomial re gression at 5%. Body weight decreased linearly as the level of canola meal increased (p = 0.0055). Egg weight (p = 0.0032) and diameter (p = 0. 0398) showed a quadratic response, increasing up to 30% substitution with subs equent reduction. Yolk color increased linearly as the level of canola meal increased (p = 0.0039). Canola meal can substitute soybean meal up to 30% without impairing productive performance, egg quality and diet cost. 2015 artículo científico 1806-2636 https://www.redalyc.org/articulo.oa?id=303141017012 en http://www.redalyc.org/revista.oa?id=3031 Acta Scientiarum. Animal Sciences application/pdf Universidade Estadual de Maringá Acta Scientiarum. Animal Sciences (Brasil) Num.3 Vol.37 |
| title | Effect of feeding canola meal to laying Japanese quails |
| topic | Agrociencias protein nutrition performance Alternative ingredient |
| url | https://www.redalyc.org/articulo.oa?id=303141017012 |