:: Library Catalog

Copertina

Salvato in:

Dettagli Bibliografici
Autore principale:	Marina de Paula Almeida
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Universidade Estadual de Maringá 2017
Soggetti:	Agrociencias yield muscle weight feedlot Amino acids
Accesso online:	https://www.redalyc.org/articulo.oa?id=303156126010 https://www.redalyc.org/journal/3031/303156126010/ https://www.redalyc.org/journal/3031/303156126010/html/ https://www.redalyc.org/journal/3031/303156126010/303156126010.epub https://www.redalyc.org/journal/3031/303156126010/movil
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

Documenti analoghi

Soybean silage in the diet for beef cattle
di: João Paulo Sampaio Rigueira
Pubblicazione: (2015)

Feedlot performance and carcass yield of Hararghe Highland (Bos indicus) bulls using different concentrate feeds
di: Tsegay Teklebrhan Gebremariam
Pubblicazione: (2019)

Performance, ingestive behavior and carcass traits of lambs fed rations containing soybean cake
di: Adílson Sponchiado
Pubblicazione: (2019)

Performance of beef cattle bulls in feed lots and fed on diets containing enzymatic complex
di: Leonardo Guimarães de Oliveira
Pubblicazione: (2015)

Morphometric measurements of sheep fed with increasing levels of sunflower meal
di: Neyton Carlos da Silva
Pubblicazione: (2019)

Phosphorus supplementation does not affect the intake, digestibility, and meat quality of Nellore young bulls fed with high-grain diets
di: Laís de Oliveira Lima
Pubblicazione: (2021)

Physicochemical characteristics of lamb meat fed with cottonseed associated with calcium lignosulphonate
di: Leandro Pereira Lima
Pubblicazione: (2022)

Evaluation of Different Digestible Lysine Levels for Male Broilers During the Period of 18 to 40 Days of Age
di: TCF Carlos
Pubblicazione: (2014)

Digestible lysine for broilers from different commercial strains in the final phase
di: Felipe Santos Dalólio
Pubblicazione: (2016)

Requirement for digestible lysine in Nile tilapias (Oreochromis niloticus) with live weight between 500 and 600 g
di: José Claudio Bezerra Muniz
Pubblicazione: (2023)

Effects of dietary arginine supplementation on broiler breeder egg production and hatchability
di: LMGS Silva
Pubblicazione: (2012)

Impacto de un sistema intensivo de producción de carne vacuna sobre algunas propiedades del suelo y del agua
di: Adrián Andriulo
Pubblicazione: (2003)

Carcass characteristics of zebu steers receiving different oleaginous grains
di: Dalton Mendes de Oliveira
Pubblicazione: (2013)

How does the dietary cottonseed hull affect the carcass characteristics and meat quality of young bulls finished in a high-concentrate diet?
di: Carlos Emanuel Eiras
Pubblicazione: (2016)

Influence of lamb finishing system on animal performance and meat quality
di: Sarita Bonagurio Gallo
Pubblicazione: (2019)

Evaluación de dietas basadas en grano entero, sin fibra larga, para engorde de bovinos a corral
di: A. J. Pordomingo
Pubblicazione: (2002)

Effect of Energy Levels of Diets Formulated on Total or Digestible Amino Acid Basis on Broiler Performance
di: A Maiorka
Pubblicazione: (2004)

Effects of Crossbreeding on Slaughter Traits and Breast Muscle Chemical Composition in Chinese Chickens
di: Ai-xia Huang
Pubblicazione: (2011)

Phytase activity and comparison of chemical composition, phytic acid P content of four varieties of quinoa grain (Chenopodium quinoa Willd.)
di: Olga Rosero
Pubblicazione: (2013)

Effects of Dietary Lysine on Broiler Performance and Carcass Yield – Meta-Analysis
di: AS Mendes
Pubblicazione: (2014)

NUTRITIONAL ASPECTS OF NILE TILAPIA (Oreochromis niloticus) SILAGE
di: Lia FERRAZ DE ARRUDA
Pubblicazione: (2006)

Heat-treatment reduces anti-nutritional phytochemicals and maintains protein quality in genetically improved hulled soybean flour
di: Ariela Werneck de CARVALHO
Pubblicazione: (2013)

Behavior, performance and carcass yield of steers with different comfort conditioning during the fattening period
di: María Eugenia Munilla
Pubblicazione: (2023)

Performance and carcass characteristics of lambs fed diets containing different types of carbohydrates associated with polyunsaturated fatty acids
di: Rafael Lopes Soares
Pubblicazione: (2022)

NEUROMUSCULAR ACTIVITY DURING THE SQUAT EXERCISE ON AN UNSTABLE PLATFORM
di: Alex Souto Maior
Pubblicazione: (2009)

Amino acid profile of eighteen isolates of different edible macrofungal species
di: S. Azeez
Pubblicazione: (2020)

Threonine-lysine ratio on the requirements of digestible lysine in diets for broilers
di: Iván Camilo Ospina-Rojas
Pubblicazione: (2014)

Effects of lysine levels of diets formulated based on total or digestible amino acids on broiler carcass composition
di: J Nasr
Pubblicazione: (2012)

Threonine-to-lysine ratio in laying hens: physiological parameters and organ weight
di: José Henrique Souza Costa
Pubblicazione: (2023)

Effects of methionine and arginine dietary levels on the immunity of broiler chickens submitted to immunological stimuli
di: LL Rubin
Pubblicazione: (2007)

Correlation between flexibility and muscular power in vertical jumps in women practitioners handball and weight lifters
di: Igor Martins Barbosa
Pubblicazione: (2018)

N-isotopes and amino acids from CTD station SO242/1_58-1_CTD 4 at the DISCOL area, Peru Basin
di: Paul, Sophie Anna Luise, et al.
Pubblicazione: (2017)

Digestible Valine Requirements in Low-Protein Diets for Broilers Chicks
di: GR Nascimento
Pubblicazione: (2016)

Chemical Composition and Metabolizable Energy Values of Corn Germ Meal Obtained by Wet Milling for Layers
di: CS Albuquerque
Pubblicazione: (2014)

Carcass characteristics of feedlot-finished Nellore heifers slaughtered at different weights
di: Pedro Leonardo de Paula Rezende
Pubblicazione: (2019)

Carcass and cut traits in nulliparous and lambed female sheep of different ages and genetic groups
di: Geisa Isilda Ferreira Esteves
Pubblicazione: (2018)

Digestible Lysine on Live Performance of Chicken Type Naked Neck During the Starter Phase
di: RG de Oliveira
Pubblicazione: (2015)

Effects of a growth promoter on bean (Phaseolus vulgaris L.) crops in Sancti Spíritus province, Cuba
di: Kolima Peña Calzada
Pubblicazione: (2017)

Effects of Nutrient Density and exogenous enzymesin Starter Diet on Performance, Intestinal Microflora, Gut Morphology and Immune Response of Broiler Chickens
di: A Nabizadeh
Pubblicazione: (2017)

Effect of the climatic period on the nutritional quality of cow’s milk in Antioquia
di: Laura Marcela Bustamante-Córdoba
Pubblicazione: (2016)