Cover Image

Lactobacillus plantarum LPBR01 as inoculant in sugarcane silage

Fuente: Redalyc

Saved in:

Bibliographic Details
Main Author:	Fabiane Hoffmann
Format:	Artículo científico
Language:	en
Published:	Universidade Estadual de Maringá 2019
Subjects:	Agrociencias bromatology Fermentation microbiological inoculant
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Elephant grass silage with the addition of crambe bran conjugated to different specific mass
by: Arilson Moraes Cardoso
Published: (2016)

Nutritional composition of pre-dried silage of different winter cereals
by: Egon Henrique Horst
Published: (2018)

Nutritional and fermentation parameters of Xaraés grass silage produced with bacterial additive
by: Erickson Tiago Pinheiro da Silva
Published: (2014)

Conditioning and coating of Urochloa brizantha seeds associated with inoculation of Bacillus subtilis
by: Antônio Emilio Rodrigues Manrique
Published: (2019)

Influence of the fungi population on the physicochemical and chemical composition of coffee (Coffea arabica L.)
by: Liliana Auxiliadora Avelar Pereira PASIN
Published: (2011)

Bromatological characterization of coffee (Coffea arabica L.) pulp for animal feeding purposes
by: L. A. Aguirre
Published: (2018)

Nutritional value of Xaraes and Piata palisadegrass silages prepared with additives or wilting
by: Ana Carolina Cruvinel Guimarães Azevedo
Published: (2014)

Effect of the associated application between Rhizobium leguminosarum and efficient microorganisms on common bean production
by: Alexander Calero Hurtado
Published: (2019)

Effectiveness of arbuscular mycorrhizal fungi inoculated on Canavalia ensiformis L. in Calcaric Histosol soils
by: Jaime Enrique Simó-González
Published: (2019)

Optimization of lactic acid production by Lactobacillus plantarum strain Hui1 in a medium containing sugar cane molasses
by: Stephy Saavedra
Published: (2021)

Organoleptic quality assessment of Theobroma cacao L. in cocoa farms in northern Huila, Colombia
by: Leidy Machado Cuellar
Published: (2018)

Benefits of liquid urea and a microbial catalyst on biomass and the nutritional value of Mombasa grass
by: Shirley Lorena Alquichire Rojas
Published: (2022)

AISLAMIENTO Y CARACTERIZACIÓN DE CEPAS DE Gluconacetobacter diazotrophicus
by: Yoania Ríos Rocafull
Published: (2016)

Early nitrogen supplementation stimulates the nodulation and growth of common bean plants inoculated with rhizobium
by: Bárbara Cavalheiro Zoffoli
Published: (2021)

Silage quality of Urochloa brizantha cultivars with levels of campo grande Stylosanthes
by: Patrícia Soares Epifanio
Published: (2016)

Nutritional evaluation of silage with coffee (Coffea Arabica L.) cherry for ruminant supplementation
by: Paola Andrea Aguirre-Fernández
Published: (2018)

AISLAMIENTO Y CARACTERIZACIÓN DE RIZOBIOS DE Crotalariasp. EN EL SUR DE ECUADOR
by: Francisco Guamán Díaz
Published: (2016)

Selection of arbuscular mycorrhizal fungi for sugarcane in four soils with the presence of dark septate endophytes
by: Rosalba Ortega Fors
Published: (2020)

Ensilability and chemical composition of silages made with different mixtures of noni (Morinda citrifolia L.)
by: Yoandris Pascual Sánchez
Published: (2019)

Phenolic acids and ruminal parameters of different varieties of sugarcane in natura or ensiled
by: Jaime Emerson Laranjeira Spínola
Published: (2017)

Histopathological and morphological alterations caused by Plasmodiophora brassicae in Brassica oleracea L.
by: Donald Riascos
Published: (2011)

Mycorrhization in oil palm (Elaeis guineensis and E. oleifera x E. guineensis) in the pre-nursery stage
by: Tania Galindo-Castañeda
Published: (2013)

THE EFFECT OF INOCULATING WITH ARBUSCULAR MYCORRHIZA AND BRADYRHIZOBIUM STRAINS ON SOYBEAN (Glycine max (L) Merrill) CROP DEVELOPMENT
by: Marlen Hernández
Published: (2003)

INFLUENCIA DE Canavalia ensiformis MICORRIZADA EN ALGUNAS VARIABLES MORFOLÓGICAS Y DE RENDIMIENTO DEL TABACO NEGRO CULTIVADO AL SOL
by: Milagros García Rubido
Published: (2017)

MANEJO DE LA SIMBIOSIS MICORRÍZICA ARBUSCULAR Y EL SUMINISTRO DE NUTRIENTES EN PLANTACIONES DE BANANO cv. ‘FHIA-18’ (Musa AAAB) EN SUELO PARDO MULLIDO CARBONATADO
by: Jaime E. Simó González
Published: (2015)

EFECTIVIDAD DE CEPAS DE HMA EN EL CULTIVO DE LA YUCA (Manihot esculenta Crantz) EN DOS TIPOS DE SUELOS
by: José P. João
Published: (2016)

INFLUENCIA DE LA APLICACIÓN DE MICORRIZAS ARBUSCULARES Y LA REDUCCIÓN DEL FERTILIZANTE MINERAL EN PLÁNTULAS DE TABACO
by: Yoanna Cruz Hernández
Published: (2014)

Combinación de formas de aplicación de quitosano en el desarrollo de soya biofertilizada
by: Daimy Costales Menéndez
Published: (2018)

Determination of some quality characteristics of new primary cuts of the forequarter of Colombian bovine carcasses
by: Diego Restrepo-Molina
Published: (2022)

Chemical composition of the foliage meal of Tithonia diversifolia
by: Carlos Olmo-González
Published: (2022)

Effect of different application forms of efficient microorganisms on the agricultural productive of two bean cultivars
by: Alexander Calero Hurtado
Published: (2019)

Evaluation of a Probiotic and a Competitive Exclusion Product Inoculated In Ovo on Broiler Chickens Challenged with Salmonella Heidelberg
by: IGO Silva
Published: (2017)

LOS ABONOS VERDES Y LA INOCULACIÓN MICORRÍZICA DE PLÁNTULAS DE Coffea arabica SOBRE SUELOS CAMBISOLES GLÉYICOS
by: C. Sánchez
Published: (2009)

BACTERIAS PROMOTORAS DEL CRECIMIENTO VEGETAL EN EL CULTIVO DEL ARROZ (Oryza sativa L.). PERSPECTIVAS DE SU USO EN CUBA
by: Narovis Rives
Published: (2007)

Microbiota of sausages obtained by spontaneous fermentation produced in the South of Brazil
by: Osmar Roberto DALLA SANTA
Published: (2012)

Inoculation of soybean seeds coated with osmoprotector in diferents soil pH's
by: Jessica Deolinda Leivas Stecca
Published: (2019)

The Addition of Hatchery Liquid Waste to Dairy Manure Improves Anaerobic Digestion
by: WRT Lopes
Published: (2016)

Salmonella Gallinarum Virulence in Experimentally-Infected Japanese Quails (Coturnix japonica)
by: RC Rocha-e-Silva
Published: (2013)

Establishment of a Pathogenicity Index for One-day-old Broilers to Pasteurella multocida Strains Isolated from Clinical Cases in Poultry and Swine
by: RM Pilatti
Published: (2016)

Physiochemical and textural properties of Common carp fermented sausages inoculated with mixed starter cultures of Pediococcus pentosaceus and Lactobacillus plantarum
by: Jafarpour, Ali., et al.
Published: (2017)