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  • Evaluating rumen fermentation kinetics and nutritive value of sunflower seed meal supplemented with acetonic extract of pomegranate peel using in vitro gas production technique
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Evaluating rumen fermentation kinetics and nutritive value of sunflower seed meal supplemented with acetonic extract of pomegranate peel using in vitro gas production technique

Fuente: Redalyc
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Détails bibliographiques
Auteur principal: Shabnam Nezarati
Format: Artículo científico
Langue:en
Publié: Universidade Estadual de Maringá 2019
Sujets:
Agrociencias
sunflower seed meal
metabolizable energy
Fermentation kinetics
pomegranate peel extract
Accès en ligne:
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Internet

https://www.redalyc.org/articulo.oa?id=303160553027
https://www.redalyc.org/journal/3031/303160553027/
https://www.redalyc.org/journal/3031/303160553027/html/
https://www.redalyc.org/journal/3031/303160553027/303160553027.epub
https://www.redalyc.org/journal/3031/303160553027/movil

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