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  • Meat quality of suckling goat raised in differents feeding systems
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Meat quality of suckling goat raised in differents feeding systems

Fuente: Redalyc
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Bibliographic Details
Main Author: Norivaldo Lima Santos
Format: Artículo científico
Language:en
Published: Universidade Estadual de Maringá 2020
Subjects:
Agrociencias
kids
Flavour
lean meat
tenderness
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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Internet

https://www.redalyc.org/articulo.oa?id=303162575019
https://www.redalyc.org/journal/3031/303162575019/
https://www.redalyc.org/journal/3031/303162575019/html/
https://www.redalyc.org/journal/3031/303162575019/303162575019.epub
https://www.redalyc.org/journal/3031/303162575019/movil

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