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Bibliographic Details
Main Author: Clarissa Sampaio de Oliveira Lima
Format: Artículo científico
Language:en
Published: Universidade Estadual de Maringá 2020
Subjects:
Agrociencias
bixin
Antioxidant
cholesterol
linoleic acid
polyunsaturated fatty acids
Online Access:https://www.redalyc.org/articulo.oa?id=303162575030
https://www.redalyc.org/journal/3031/303162575030/
https://www.redalyc.org/journal/3031/303162575030/html/
https://www.redalyc.org/journal/3031/303162575030/303162575030.epub
https://www.redalyc.org/journal/3031/303162575030/movil
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