Skip to content
Universidad del Mar SIBUMAR Descubridor Institucional UMAR
  • Inicio
  • Búsqueda avanzada
  • Explorar
  • Login
    • English
    • Deutsch
    • Español
    • Français
    • Italiano
Advanced
  • Bromatological composition and ruminal degradability of Xaraés palisade grass under grazing in integrated systems
Cover Image

Bromatological composition and ruminal degradability of Xaraés palisade grass under grazing in integrated systems

Fuente: Redalyc
Saved in:
Bibliographic Details
Main Author: Francyelle Ruana Faria da Silva
Format: Artículo científico
Language:en
Published: Universidade Estadual de Maringá 2021
Subjects:
Agrociencias
dairy cattle
in situ degradation
Agricultural integration
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
Tags: Add Tag
No Tags, Be the first to tag this record!
  • Cite this
  • Text this
  • Email this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Save to List
  • Permanent link
  • Holdings
  • Description
  • Comments
  • Similar Items
  • Staff View

Internet

https://www.redalyc.org/articulo.oa?id=303168054049
https://www.redalyc.org/journal/3031/303168054049/
https://www.redalyc.org/journal/3031/303168054049/html/
https://www.redalyc.org/journal/3031/303168054049/303168054049.epub
https://www.redalyc.org/journal/3031/303168054049/movil

Similar Items

  • Dry matter intake and milk yield of cows grazing Xaraés palisadegrass under different management strategies
    by: Vinícius Emanoel Carvalho
    Published: (2019)
  • Thermal comfort and productive responses of 7/8 holstein-gyr cows subjected to cooling system
    by: Marcos Vinícius da Silva
    Published: (2023)
  • Herd management information systems to support cattle population research: the VAMPP® case
    by: Z. Sánchez-Hernández
    Published: (2020)
  • Productive performance of Holstein and the crossbreding Kiwi Cross x Holstein cattle
    by: Henry David Mogollón-García
    Published: (2020)
  • A principal component analysis required in technical assistance guidance for chilled raw milk producers
    by: Dyhogo Henrique Veloso Leal
    Published: (2022)
Universidad del Mar
Universidad del MarSistema Bibliotecario de la Universidad del MarDescubridor Institucional UMARImplementación y desarrollo: Mtro. Carlos Alonso Albores Pérez
InicioBúsqueda avanzadaExplorar
Visitas al Descubridor: 146,386© 2026 Universidad del Mar