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Pantanal’s fish native meatballs has the nutritional values increased with the use of pequi in its recipe

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Bibliographic Details
Main Author: Queila Dias Pereira
Format: Artículo científico
Language:en
Published: Universidade Estadual de Maringá 2022
Subjects:
Agrociencias
food acceptability
technology of fish
artisanal fisheries
Aquaculture and foods
Pygocentrus nattereri
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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