Fernandes, S. R. (2022). Weaning and concentrate supplementation on the characteristics of carcass cuts and longissimus muscle of Suffolk lambs finished on pasture. Universidade Estadual de Maringá.
Citazione stile Chigago Style (17a edizione)Fernandes, Sergio Rodrigo. Weaning and Concentrate Supplementation on the Characteristics of Carcass Cuts and Longissimus Muscle of Suffolk Lambs Finished on Pasture. Universidade Estadual de Maringá, 2022.
Citatione MLA (9a ed.)Fernandes, Sergio Rodrigo. Weaning and Concentrate Supplementation on the Characteristics of Carcass Cuts and Longissimus Muscle of Suffolk Lambs Finished on Pasture. Universidade Estadual de Maringá, 2022.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.