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  • A blend of thyme and rosemary powders with poultry by-product meal can be used as a natural antioxidant in broilers
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A blend of thyme and rosemary powders with poultry by-product meal can be used as a natural antioxidant in broilers

Fuente: Redalyc
Enregistré dans:
Détails bibliographiques
Auteur principal: Alireza Hesabi Nameghi
Format: Artículo científico
Langue:en
Publié: Universidade Estadual de Maringá 2023
Sujets:
Agrociencias
thyme
Broilers
rosemary
gut health
growth performance
Accès en ligne:
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Internet

https://www.redalyc.org/articulo.oa?id=303175504009
https://www.redalyc.org/journal/3031/303175504009/
https://www.redalyc.org/journal/3031/303175504009/html/
https://www.redalyc.org/journal/3031/303175504009/303175504009.epub
https://www.redalyc.org/journal/3031/303175504009/movil
https://doi.org/10.4025/actascianimsci.v45i1.57126

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