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Bibliographic Details
Main Author:	Marek Cierach
Format:	Artículo científico
Language:	en
Published:	Universidade Estadual de Maringá 2023
Subjects:	Agrociencias MAP Beef colour texture moist ageing
Online Access:	https://www.redalyc.org/articulo.oa?id=303175504032 https://www.redalyc.org/journal/3031/303175504032/ https://www.redalyc.org/journal/3031/303175504032/html/ https://www.redalyc.org/journal/3031/303175504032/303175504032.epub https://www.redalyc.org/journal/3031/303175504032/movil https://doi.org/10.4025/actascianimsci.v45i1.57783
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