Omotoso, O. B. (2024). Performance, digestibility and rumen fermentation characteristics of goats fed leaf meals of Vernonia amygdalina or Moringa oleifera. Universidade Estadual de Maringá.
Chicago Style (17th ed.) CitationOmotoso, Oluwatosin Bode. Performance, Digestibility and Rumen Fermentation Characteristics of Goats Fed Leaf Meals of Vernonia Amygdalina or Moringa Oleifera. Universidade Estadual de Maringá, 2024.
MLA (9th ed.) CitationOmotoso, Oluwatosin Bode. Performance, Digestibility and Rumen Fermentation Characteristics of Goats Fed Leaf Meals of Vernonia Amygdalina or Moringa Oleifera. Universidade Estadual de Maringá, 2024.
Warning: These citations may not always be 100% accurate.