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Kaftas prepared with V-shaped filleting chips of the Nile tilapia (Oreochromis niloticus) exposed to smoking techniques

Fuente: Redalyc

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Bibliographic Details
Main Author:	Maria Luiza Rodrigues de Souza
Format:	Artículo científico
Language:	en
Published:	Universidade Estadual de Maringá 2015
Subjects:	Ingeniería hot smoked liquid smoke shaped fillet filleting waste
Online Access:	Acceder al recurso
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