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| Format: | Artículo científico |
| Language: | en |
| Published: |
Universidade Estadual de Maringá
2017
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| Online Access: | https://www.redalyc.org/articulo.oa?id=303258119002 https://www.redalyc.org/journal/3032/303258119002/ https://www.redalyc.org/journal/3032/303258119002/html/ https://www.redalyc.org/journal/3032/303258119002/303258119002.epub https://www.redalyc.org/journal/3032/303258119002/movil https://doi.org/10.4025/actascitechnol.v39i5.29723 |
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Table of Contents:
- Formulation of fish waste meal for human nutrition Maria Luiza Rodrigues de Souza Grazyella Massako Yoshida Daniel Abreu Vasconcelos Campelo Lorena Batista de Moura Tadeu Orlandi Xavier Elenice Souza dos Reis Goes Ingeniería tuna salmon sardine Waste reuse Nile tilapia This study aimed to elaborate and characterize meals containing waste from processing of tilapia, tuna, salmon and sardine for human consumption. Carcasses of tilapia and salmon, tuna torsos without fins and sardine tails were cooked, pressed, milled and dehydrated, resulting in waste meal. Greater protein (83.28%) and lower mineral matter (5.31%) were observed in tuna meal. Salmon meal presented greater content of lipids (18.81%) and sardine meal, lower content (3.98%). Tilapia meal presented greater mineral matter (37.66%), calcium (9.37%) and phosphorus (6.08%). Higher content of iron was observed in sardine and tuna meals. Higher amounts of fatty acids from n-3 series were found in salmon (53.71 g kg-1), sardine (47.46 g kg-1) and tuna (36.98 g kg-1). Concerning amino acids, glutamic acid showed greater proportion in all meals, followed by lysine, leucine, glycine and aspartic acid. All meals presented high biological and nutritional values and are regarded as important sources of calcium, phosphorus and iron. 2017 artículo científico 1806-2563 https://www.redalyc.org/articulo.oa?id=303258119002 https://www.redalyc.org/journal/3032/303258119002/ https://www.redalyc.org/journal/3032/303258119002/html/ https://www.redalyc.org/journal/3032/303258119002/303258119002.epub https://www.redalyc.org/journal/3032/303258119002/movil https://doi.org/10.4025/actascitechnol.v39i5.29723 en http://www.redalyc.org/revista.oa?id=3032 Acta Scientiarum. Technology application/pdf Universidade Estadual de Maringá Acta Scientiarum. Technology (Brasil) Num.05 Vol.39