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  • Population dynamics of Saccharomyces cerevisiae PE-2 and CAT-1 in CO-culture for the production of ethanol
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Population dynamics of Saccharomyces cerevisiae PE-2 and CAT-1 in CO-culture for the production of ethanol

Fuente: Redalyc
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Bibliographic Details
Main Author: Mayara Vieira Santos
Format: Artículo científico
Language:en
Published: Universidade Estadual de Maringá 2020
Subjects:
Ingeniería
yeast skills
mixed culture
yeast competence
mitochondrial DNA
Fermentation conditions
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5 Acceder al recurso 6
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Internet

https://www.redalyc.org/articulo.oa?id=303265671048
https://www.redalyc.org/journal/3032/303265671048/
https://www.redalyc.org/journal/3032/303265671048/html/
https://www.redalyc.org/journal/3032/303265671048/303265671048.epub
https://www.redalyc.org/journal/3032/303265671048/movil
https://doi.org/10.4025/actascitechnol.v42i1.43427

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