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Population dynamics of Saccharomyces cerevisiae PE-2 and CAT-1 in CO-culture for the production of ethanol

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Detalles Bibliográficos
Autor principal:	Mayara Vieira Santos
Formato:	Artículo científico
Lenguaje:	en
Publicado:	Universidade Estadual de Maringá 2020
Materias:	Ingeniería yeast skills mixed culture yeast competence mitochondrial DNA Fermentation conditions
Acceso en línea:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5 Acceder al recurso 6
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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