Plato´s political cuisine. Commensality, food and politics in the Platonic thought

Fuente: Redalyc
Guardado en:
Detalles Bibliográficos
Autor principal: FERNANDO NOTARIO
Formato: Artículo científico
Lenguaje:en
Publicado: Universidade de Aveiro 2015
Materias:
Acceso en línea:
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
_version_ 1876449830909247488
author FERNANDO NOTARIO
author_facet FERNANDO NOTARIO
contents Plato´s political cuisine. Commensality, food and politics in the Platonic thought FERNANDO NOTARIO Lengua y Literatura Food Plato Utopias Politics Banqueting This paper addresses the question of the sociological and political background of food, cuisine and commensality in Plato´s philosophy. It argues that the importance of these elements in Plato´s political thought is related to the increasingly complex gastronomic developments in fourth century Greek world. In the first place, it will analyse the general trends concerning Platonic perceptions on fourth century´s food habits and cookery. In the second place, it will study the role food and eating habits have in the Platonic utopias of the Republic, Critias and Laws. These two compared analyses will de‐monstrate how the utopian diets and eating habits are key elements in the construction and stabilisation of these imaginary communities. 2015 artículo científico 0874-5498 https://www.redalyc.org/articulo.oa?id=321037735005 en http://www.redalyc.org/revista.oa?id=3210 Ágora. Estudos Clássicos em debate application/pdf Universidade de Aveiro Ágora. Estudos Clássicos em debate (Portugal) Num.17
format Artículo científico
id redalyc_321037735005
institution Redalyc
language en
publishDate 2015
publisher Universidade de Aveiro
spellingShingle Plato´s political cuisine. Commensality, food and politics in the Platonic thought
FERNANDO NOTARIO
Lengua y Literatura
Food
Plato
Utopias
Politics
Banqueting
Plato´s political cuisine. Commensality, food and politics in the Platonic thought FERNANDO NOTARIO Lengua y Literatura Food Plato Utopias Politics Banqueting This paper addresses the question of the sociological and political background of food, cuisine and commensality in Plato´s philosophy. It argues that the importance of these elements in Plato´s political thought is related to the increasingly complex gastronomic developments in fourth century Greek world. In the first place, it will analyse the general trends concerning Platonic perceptions on fourth century´s food habits and cookery. In the second place, it will study the role food and eating habits have in the Platonic utopias of the Republic, Critias and Laws. These two compared analyses will de‐monstrate how the utopian diets and eating habits are key elements in the construction and stabilisation of these imaginary communities. 2015 artículo científico 0874-5498 https://www.redalyc.org/articulo.oa?id=321037735005 en http://www.redalyc.org/revista.oa?id=3210 Ágora. Estudos Clássicos em debate application/pdf Universidade de Aveiro Ágora. Estudos Clássicos em debate (Portugal) Num.17
title Plato´s political cuisine. Commensality, food and politics in the Platonic thought
topic Lengua y Literatura
Food
Plato
Utopias
Politics
Banqueting
url https://www.redalyc.org/articulo.oa?id=321037735005