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| Format: | Artículo científico |
| Langue: | en |
| Publié: |
Academia Brasileira de Ciências
2009
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| Accès en ligne: | https://www.redalyc.org/articulo.oa?id=32713477012 |
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- Strawberry (Fragaria X ananassa Duch.) yiel das affected by the soil pH TOMO M. MILOSEVIC NEBOJSA T. MILOSEVIC IVAN P. GLISIC Multidisciplinaria (Ciencias Naturales y Exactas) pH CaO yield Acid soils strawberry Two-year trials (20062007) suggested that the use of calcium oxide (CaO) on acid soils increased soil pH and yields in strawberry cultivars Marmolada, Selena and Senga Sengana, under the environmental conditions of Cacak (Western Serbia). The highest yield was obtained when CaO was applied at 750 kg ha-1 rate. Further increase in rate up to 1,500 kg ha-1 did not show corresponding increase in yield; the result was a slight yield drop compared to the peak yield shown at 750 kg ha¹ rate. Overall, yields at rates above 750 kg ha¹ were still higher than control and in the treatment employing lowest CaO application rate of 250 kg ha-1. 2009 artículo científico 0001-3765 https://www.redalyc.org/articulo.oa?id=32713477012 en http://www.redalyc.org/revista.oa?id=327 Anais da Academia Brasileira de Ciências application/pdf Academia Brasileira de Ciências Anais da Academia Brasileira de Ciências (Brasil) Num.2 Vol.81