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Centesimal composition and physical-chemistry analysis of the edible mushroom Lentinus strigosus occurring in the Brazilian Amazon

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Bibliographic Details
Main Author:	CECI SALES-CAMPOS
Format:	Artículo científico
Language:	en
Published:	Academia Brasileira de Ciências 2013
Subjects:	Multidisciplinaria (Ciencias Naturales y Exactas) fibers protein minerals Edible mushroom nutritional value
Online Access:	Acceder al recurso
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