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Antioxidant activity of oils extracted from orange (Citrus sinensis) seeds

Fuente: Redalyc

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Detalles Bibliográficos
Autor principal:	NEUZA JORGE
Formato:	Artículo científico
Lenguaje:	en
Publicado:	Academia Brasileira de Ciências 2016
Materias:	Multidisciplinaria (Ciencias Naturales y Exactas) Agro tocopherols phytosterols vegetable oils industrial waste
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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