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Extraction of bioactive compounds and free radical scavenging activity of purple basil (Ocimum basilicum L.) leaf extracts as affected by temperature and time

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Bibliographic Details
Main Author:	ALESSANDRA C. PEDRO
Format:	Artículo científico
Language:	en
Published:	Academia Brasileira de Ciências 2016
Subjects:	Multidisciplinaria (Ciencias Naturales y Exactas) pigments extraction Anthocyanins response surface methodology
Online Access:	Acceder al recurso
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