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Detalles Bibliográficos
Autor principal:	ANTÔNIA S. DE OLIVEIRA
Formato:	Artículo científico
Lenguaje:	en
Publicado:	Academia Brasileira de Ciências 2017
Materias:	Multidisciplinaria (Ciencias Naturales y Exactas) Algae lectin purification characterization
Acceso en línea:	https://www.redalyc.org/articulo.oa?id=32753602014
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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