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| Format: | Artículo científico |
| Langue: | en |
| Publié: |
Asociación Colombiana de Gastroenterologia
2023
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| Accès en ligne: | https://www.redalyc.org/articulo.oa?id=337782275007 https://www.redalyc.org/journal/3377/337782275007/ https://www.redalyc.org/journal/3377/337782275007/html/ https://www.redalyc.org/journal/3377/337782275007/337782275007.epub https://www.redalyc.org/journal/3377/337782275007/movil |
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Table des matières:
- Association between Variables of Eating Habits and Gastric Trophic Changes in a Gastroenterology Institution in Medellín, Colombia Lina María Roldán-Delfino Sandra Milena León-Ramírez Luis Fernando Roldán-Molina Sebastián Fernando Niño-Ramírez Andrés Felipe Arismendy-López de Mesa Elsie Janeth Bejarano-Rengifo Jorge Yamid Bolaños-Ruales Sara Márquez-Molina Edilberto Elias Nuñez-Cabarcas Hilda María Pérez-Useche Antonio José Restrepo-Peláez Carlos Ever Restrepo-Tirado María Adelaida Saffon-Abad Julio Eduardo Zuleta-Muñoz Juan Nicolás Zuluaga-Aguilar Medicina atrophy dysplasia metaplasia Eating habits Aim: To establish the relationship between consuming foods considered risk factors for gastric cancer and trophic changes in gastric mucosa. Materials and methods: Cross-sectional study. We included patients older than 18 admitted for upper GI endoscopy with biopsies who adequately answered a survey of personal history and eating habits. Those with a history of gastric cancer or gastric surgical resection for any reason were excluded. The association between feeding variables and trophic changes in the gastric mucosa was estimated. Results: In a population of 1,096 patients, the average age was 51 years (standard deviation SD: 15.5), and 59% were women. Trophic changes in the gastric mucosa were identified in 173 patients (15.8%). No statistical association was found between the independent variables of eating habits, obesity, and positive Helicobacter pylori versus the variable “trophic changes,” unlike the variable “family history of gastric cancer” (odds ratio OR: 1.49 95% confidence interval CI: 1.03-2.17, p = 0.036). One case of high-grade dysplasia was detected in the study population (0.91 cases in 1,000 patients). Conclusions: No association was established between eating habits and trophic changes in the gastric mucosa in the studied population. A family history of gastric cancer is a statistically significant risk factor for developing atrophy, metaplasia, or dysplasia changes. 2023 artículo científico 0120-9957 https://www.redalyc.org/articulo.oa?id=337782275007 https://www.redalyc.org/journal/3377/337782275007/ https://www.redalyc.org/journal/3377/337782275007/html/ https://www.redalyc.org/journal/3377/337782275007/337782275007.epub https://www.redalyc.org/journal/3377/337782275007/movil 10.22516/25007440.1024 en http://www.redalyc.org/revista.oa?id=3377 Revista Colombiana de Gastroenterología application/pdf Asociación Colombiana de Gastroenterologia Revista Colombiana de Gastroenterología (Colombia) Num.3 Vol.38