Saccharification of Orange Bagasse Pre-treated with Calcium Hydroxide using an enzymatic blend Diluted Hydrochloric Acid

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Bibliographic Details
Main Author:	Danielle Pires-Nogueira
Format:	Artículo científico
Language:	en
Published:	Universidad Industrial de Santander 2019
Subjects:	Ingeniería Biomass Enzymes Central Composite Design
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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