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Bibliographic Details
Main Author: Luis E. Ordoñez-Santos
Format: Artículo científico
Language:es
Published: Instituto Tecnológico Metropolitano 2020
Subjects:
Ingeniería
cítrico
Carotenoides
cromaticidad
compuestos fenólicos
capacidad antioxidante
Online Access:https://www.redalyc.org/articulo.oa?id=344263272002
https://www.redalyc.org/journal/3442/344263272002/
https://www.redalyc.org/journal/3442/344263272002/html/
https://www.redalyc.org/journal/3442/344263272002/344263272002.epub
https://www.redalyc.org/journal/3442/344263272002/movil
https://doi.org/10.22430/22565337.1465
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Internet

https://www.redalyc.org/articulo.oa?id=344263272002
https://www.redalyc.org/journal/3442/344263272002/
https://www.redalyc.org/journal/3442/344263272002/html/
https://www.redalyc.org/journal/3442/344263272002/344263272002.epub
https://www.redalyc.org/journal/3442/344263272002/movil
https://doi.org/10.22430/22565337.1465

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