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Bibliographic Details
Main Author: Dulce Salmones
Format: Artículo científico
Language:en
Published: Universidad Nacional Autónoma de México 1996
Subjects:
Online Access:https://www.redalyc.org/articulo.oa?id=37012203
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author Dulce Salmones
author_facet Dulce Salmones
contents Use of some agro-industrial lignocellulose by-products for edible mushroom volvariella volvacea cultivation Dulce Salmones Gastón Guzmán Krzysztof N. Waliszewski Ciencias de la Tierra edible fungi Volvariella volvacea agroindustrial wastes The mycelial growth of two Mexican strains of Volvariella volvacea (Bull.: Fr.) Sing., in 13 agroindustrialwastes is reported. The following substrates were used: banana leaves, bracts of pineapple crowii, coconutfibre, wffee bran, coffee pulp, corn cob, corn stover, orange peel, rice bran, rice straw, sisal bagasse,sugarcane bagasse and wheat straw. Mycelial growth, mycelial thickness and pinhead fomations were theparameters evaluated. Fruiting bodies were obtained only from one strain growing in bracts of pineapplecrown, coffee pulp, rice straw and sisal bagasse. Pnmordia were developed behveen 13 and 15 days. Thehighest biological efficiency was achieved on rice straw, 33.8%, while the results obtained for coffee pulp,sisal bagasse and bracts of pineapple crown were 1 5, 7.8 aiid 6.2%, respectively. Cliemical aiialyses of tliesubstrates registered CM ratios of 33: 1 to 80:l. The results demonstrate the possible use of rice straw andwffee pulp for mushrooom cultivatioii in Mexico, which would provide a source of protein nch food aswell as encouroge the biological conversion processess of agro-industrial wastes 1996 artículo científico 0188-4999 https://www.redalyc.org/articulo.oa?id=37012203 en http://www.redalyc.org/revista.oa?id=370 Revista Internacional de Contaminación Ambiental application/pdf Universidad Nacional Autónoma de México Revista Internacional de Contaminación Ambiental (México) Num.2 Vol.12
format Artículo científico
id redalyc_37012203
language en
publishDate 1996
publisher Universidad Nacional Autónoma de México
spellingShingle Use of some agro-industrial lignocellulose by-products for edible mushroom volvariella volvacea cultivation
Dulce Salmones
Ciencias de la Tierra
edible fungi
Volvariella volvacea
agroindustrial wastes
Use of some agro-industrial lignocellulose by-products for edible mushroom volvariella volvacea cultivation Dulce Salmones Gastón Guzmán Krzysztof N. Waliszewski Ciencias de la Tierra edible fungi Volvariella volvacea agroindustrial wastes The mycelial growth of two Mexican strains of Volvariella volvacea (Bull.: Fr.) Sing., in 13 agroindustrialwastes is reported. The following substrates were used: banana leaves, bracts of pineapple crowii, coconutfibre, wffee bran, coffee pulp, corn cob, corn stover, orange peel, rice bran, rice straw, sisal bagasse,sugarcane bagasse and wheat straw. Mycelial growth, mycelial thickness and pinhead fomations were theparameters evaluated. Fruiting bodies were obtained only from one strain growing in bracts of pineapplecrown, coffee pulp, rice straw and sisal bagasse. Pnmordia were developed behveen 13 and 15 days. Thehighest biological efficiency was achieved on rice straw, 33.8%, while the results obtained for coffee pulp,sisal bagasse and bracts of pineapple crown were 1 5, 7.8 aiid 6.2%, respectively. Cliemical aiialyses of tliesubstrates registered CM ratios of 33: 1 to 80:l. The results demonstrate the possible use of rice straw andwffee pulp for mushrooom cultivatioii in Mexico, which would provide a source of protein nch food aswell as encouroge the biological conversion processess of agro-industrial wastes 1996 artículo científico 0188-4999 https://www.redalyc.org/articulo.oa?id=37012203 en http://www.redalyc.org/revista.oa?id=370 Revista Internacional de Contaminación Ambiental application/pdf Universidad Nacional Autónoma de México Revista Internacional de Contaminación Ambiental (México) Num.2 Vol.12
title Use of some agro-industrial lignocellulose by-products for edible mushroom volvariella volvacea cultivation
topic Ciencias de la Tierra
edible fungi
Volvariella volvacea
agroindustrial wastes
url https://www.redalyc.org/articulo.oa?id=37012203