Rosemary (Rosmarinus officinalis) - a study of the composition, antioxidant and antimicrobial activities of extracts obtained with supercritical carbon dioxide

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Bibliographic Details
Main Author:	Aziza Kamal Genena
Format:	Artículo científico
Language:	en
Published:	Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2008
Subjects:	Agrociencias SFE Rosemary antioxidant activity antimicrobial activity
Online Access:	Acceder al recurso
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