Acceptance of nanotechnology applications and satisfaction with food-related life in southern Chile

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Bibliographic Details
Main Author:	Berta SCHNETTLER
Format:	Artículo científico
Language:	en
Published:	Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2014
Subjects:	Agrociencias related life Nanotechnology in food satisfaction with food nanotechnology in packaging
Online Access:	Acceder al recurso
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