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Autore principale:	Janaina Costa da SILVA
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2014
Soggetti:	Agrociencias medium palm kernel oil chain triglycerides Lipid microparticles dynamic in vitro simulated digestion
Accesso online:	https://www.redalyc.org/articulo.oa?id=395940096014
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