Skip to content
VuFind
  • Login
    • English
    • Deutsch
    • Español
    • Français
    • Italiano
Advanced
  • Cite this
  • Text this
  • Email this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Save to List
  • Permanent link
Cover Image

Saved in:
Bibliographic Details
Main Author: Marta Helena Fillet Spoto
Format: Artículo científico
Language:en
Published: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2011
Subjects:
Agrociencias
oak
aroma
aging
balsam
Amburana
Online Access:https://www.redalyc.org/articulo.oa?id=395940105022
Tags: Add Tag
No Tags, Be the first to tag this record!
  • Holdings
  • Description
  • Table of Contents
  • Comments
  • Similar Items
  • Staff View

Internet

https://www.redalyc.org/articulo.oa?id=395940105022

Similar Items

  • ASPECTOS MORFOANATÔMICOS E FISIOLÓGICOS DE SEMENTES E PLÂNTULAS DE Amburana cearensis (FR. ALL.) A.C. SMITH (LEGUMINOSAE - PAPILIONOIDEAE)
    by: Marta Bruno Loureiro
    Published: (2013)
  • B-Carotene biotransformation to obtain aroma compounds
    by: Mariana UENOJO
    Published: (2010)
  • APPROACHES TO RESTORATION OF OAK FORESTS ON FARMED LOWLANDS OF THE MISSISSIPPI RIVER AND ITS TRIBUTARIES
    by: Emile S. Gardiner
    Published: (2010)
  • AN ECOLOGICALLY BASED APPROACH TO OAK SILVICULTURE: A SYNTHESIS OF 50 YEARS OF OAK ECOSYSTEM RESEARCH IN NORTH AMERICA
    by: Daniel C. Dey
    Published: (2010)
  • Effectiveness of European oak wood staining with iron (II) sulphate during natural weathering
    by: Agnieszka Jankowska
    Published: (2022)

Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Browse Alphabetically
  • Explore Channels
  • Course Reserves
  • New Items

Need Help?

  • Search Tips
  • Ask a Librarian
  • FAQs