Toxigenic potential of Aspergillus flavus tested in different culture conditions

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Bibliographic Details
Main Author:	Ana Carolina RITTER
Format:	Artículo científico
Language:	en
Published:	Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2011
Subjects:	Agrociencias pH aflatoxin producing temperature culture media
Online Access:	Acceder al recurso
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