APA (7th ed.) Citation

MARQUES, M. R. (2012). An in vitro analysis of the total phenolic content, antioxidant power, physical, physicochemical, and chemical composition of Terminalia Catappa Linn fruits. Sociedade Brasileira de Ciência e Tecnologia de Alimentos.

Chicago Style (17th ed.) Citation

MARQUES, Marcelo Rodrigues. An in Vitro Analysis of the Total Phenolic Content, Antioxidant Power, Physical, Physicochemical, and Chemical Composition of Terminalia Catappa Linn Fruits. Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2012.

MLA (9th ed.) Citation

MARQUES, Marcelo Rodrigues. An in Vitro Analysis of the Total Phenolic Content, Antioxidant Power, Physical, Physicochemical, and Chemical Composition of Terminalia Catappa Linn Fruits. Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2012.