Development and validation of a method for detection and quantification of ochratoxin A in green coffee using liquid chromatography coupled to mass spectrometry

Fuente: Redalyc
Saved in:
Bibliographic Details
Main Author: Raquel Duarte da Costa Cunha BANDEIRA
Format: Artículo científico
Language:en
Published: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2012
Subjects:
Online Access:
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items