Cover Image

Physicochemical and microbiological characteristics of minimally processed ‘Champagne’ oranges (Citrus reticulata × Citrus sinensis) in different packgings

Fuente: Redalyc

Saved in:

Bibliographic Details
Main Author:	Juliana da Silva AGOSTINI
Format:	Artículo científico
Language:	en
Published:	Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2013
Subjects:	Agrociencias Citrus conservation minimal processing
Online Access:	Acceder al recurso
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Dynamics of gas levels inside packages containing minimally processed Pera orange
by: Maria Cecília de Arruda PALHARINI
Published: (2012)

Influence of temperature on the respiration rate of minimally processed organic carrots (Daucus Carota L. cv. Brasília)
by: Lisiane das Neves BARBOSA
Published: (2011)

Aplicação de ácido giberélico (GA3) em précolheita de tangerina ‘Poncã’ (Citrus reticulata blanco)
by: Júnior Cesar Modesto
Published: (2006)

PGPR in managing root rot disease and enhancing growth in mandarin (Citrus reticulata Blanco.) seedlings
by: B.N. Chakraborty
Published: (2016)

Role of food safety in procedures adopted for the purchase of minimally processed and fresh vegetables by foodservices
by: Kátia Regina Martini RODRIGUES
Published: (2010)

Influence of chitosan coatings with citric essential oil on the shelf-life of minimally processed mango (Mangifera indica L.)
by: Fabián Rico Rodríguez
Published: (2015)

Evaluation of volatile profiles obtained for minimally-processed pineapple fruit samples during storage by headspace-solid phase microextraction gas chromatography-mass spectrometry
by: Francielle Crocetta TURAZZI
Published: (2017)

Chemical, biochemical, and microbiological aspects of chitosan quaternary salt as active coating on sliced apples
by: Douglas de BRITTO
Published: (2012)

Volatile profile and physical, chemical, and biochemical changes in fresh cut watermelon during storage
by: Andréa Luiza Ramos Pereira XISTO
Published: (2012)

CARACTERIZACIÓN DEL DESARROLLO VEGETATIVO Y SU RELACIÓN CON LA FRUCTIFICACIÓN Y PRODUCCIÓN EN NARANJOS [Citrus sinensis (L.) Osbeck]
by: Guillermo R. Almenares Garlobo
Published: (2015)

Ploidy analysis among Citrus mutants using leaf meristematic tissue
by: N Vijayakumari
Published: (2022)

Aplicación de inoculantes micorrizógenos en posturas de patrón naranjo agrio (Citrus aurantium)
by: Rigel Fernández Valle
Published: (2013)

Quality of ‘Delta Valencia’ orange grown in semiarid climate and stored under refrigeration after coating with wax
by: Gerlândia da Silva PEREIRA
Published: (2013)

SHELF LIFE OF MINIMALLY PROCESSED CARROT AND GREEN PEPPER
by: Lucimeire PILON
Published: (2006)

Sanitization time for fresh-cut beet root
by: Maria Carolina Dario Vitti
Published: (2011)

Primer registro de Naupactus cervinus (Coleoptera: Curculionidae) asociado al follaje de Citrus latifolia en el estado de Tabasco, México
by: Dante Sumano López
Published: (2014)

Caracterización mediante microsatélites de 34 accesiones de naranja Citrus sinensis L. Osbeck del Banco de Germoplasma de Corpoica-Palmira
by: Yacenia Morillo Coronado
Published: (2010)

INFLUENCIA DEL ÍNDICE DE FLORACIÓN SOBRE EL DIÁMETRO ECUATORIAL MEDIO DEL FRUTO DE TORONJO (Citrus paradisi Macf) EN LA RECOLECCIÓN
by: Mayda Betancourt
Published: (2006)

Caracterização da composição química e do rendimento dos resíduos industriais do limão Tahiti (Citrus latifolia Tanaka)
by: Luciana Maria Vieira Lopes MENDONÇA
Published: (2006)

Edaphoclimatic characterization of the productive zone of Tahiti lime (Citrus latifolia Tanaka) in Tolima (Colombia) affected by a physiopathy
by: Liliana Ríos-Rojas
Published: (2018)

A COMPARATIVE EVALUATION OF INTEGRITY AND COLOUR PRESERVATION OF SLICED APPLES PROTECTED BY CHITOSAN AND ZEIN EDIBLE COATINGS
by: Odilio B. G. Assis
Published: (2012)

Quality evaluation of fresh-cut 'Pérola' pineapple stored in controlled atmosphere
by: Lucimara Rogéria Antoniolli
Published: (2007)

Biochemical and color changes of fresh-cut melon (Cucumis melo L. cv. Galia) treated with UV-C
by: Rezzan KASIM
Published: (2014)

INFLUENCIA DE UNA COBERTURA DE Neonotonia wightii EN LOS CAMBIOS FLORÍSTICOS DE UNA PLANTACIÓN DE NARANJA VALENCIA LATE (Citrus sinensis L. Osbeck)
by: I. R. Gutiérrez
Published: (2002)

Performance of ‘Valencia’ sweet orange grafted in different rootstocks, Colombia Tropical Lowland. 2001-2013
by: Hans Nicolas Chaparro-Zambrano
Published: (2015)

Nutritional value of organic acid lime juice (Citrus latifolia T.), cv. Tahiti
by: Carolina Netto RANGEL
Published: (2011)

CONTRIBUTION TO THE PHYTOCHEMICAL STUDY AND CHEMICAL TESTS OF THE EXTRACTS OF Citrus limonium (LEMON) and Capsicum frutescens L. (CHILLI PEPPER)
by: L. C. C. FREIRE
Published: (2015)

Diversidad de Araneae en cultivos de Citrus sinensis (Rutaceae) de la Provincia de Corrientes, Argentina
by: Gilberto Avalos
Published: (2013)

Potencial antioxidante de extratos de sementes de limão (Citrus limon)
by: Débora Maria Moreno LUZIA
Published: (2010)

Efecto de los biorreguladores del crecimiento en la embriogénesis somática de mandarina Cleopatra (Citrus reshni Hort. ex Tan.)
by: Reina M. Hernández
Published: (2010)

INDUSTRIALIZACIÓN DE LA PITAHAYA (Hylocereus undatus): UNA NUEVA FORMA DE COMERCIALIZACIÓN
by: María de Lourdes Vargas y Vargas
Published: (2005)

Efecto del caldo sulfocálcico y podas de mantenimiento como estrategias para el manejo de Capnodium sp. en Citrus reticulata
by: Diana María Sánchez Olaya
Published: (2023)

Transformação genética de citrumelo Swingle (Citrus paradisi Macf. × Poncirus trifoliata L. Raf.) com o gene marcador fosfomanose isomerase (pmi)
by: José Geraldo Zaparoli Vieira
Published: (2005)

EVALUACIÓN DE LA ACTIVIDAD DEL PECTIMORF EN LA EMBRIOGÉNESIS SOMÁTICA DE MANDARINA CLEOPATRA (Citrus reshni Hort. ex Tan) MEDIANTE MARCADORES ISOENZIMÁTICOS
by: Regla M. Lara
Published: (2007)

‘Navelina’ oranges submitted to pre-harvest resistance inducers
by: Marines Batalha Moreno Kirinus
Published: (2018)

Zhu-Liang Singularity Cry Theorem
by: Zhu, Jianbing
Published: (2026)

Nonlinear models for describing the Citrus Variegated Chlorosis in groves of two counties at northwestern Paraná state, Brazil
by: Clara Matiko Ueda
Published: (2010)

Caracterización edafoclimática de la zona productora de lima ácida Tahití (Citrus latifolia Tanaka) en el Tolima (Colombia), afectada por una fisiopatía
by: Liliana Ríos-Rojas
Published: (2018)

Extracto hidroalcohólico de cáscaras de naranja (Citrus sinensis) como bioestimulador en un suelo de sabana contaminado con petróleo
by: T Marín Velásquez
Published: (2017)

Aislamiento e identificación de hongos patógenos de naranja Citrus sinensis L. Osbeck cultivada en Baja California Sur, México
by: L. G. Hernández Montiel
Published: (2007)