TERHAAG, M. M. (2013). Soymilk plain beverages: Correlation between acceptability and physical and chemical characteristics. Sociedade Brasileira de Ciência e Tecnologia de Alimentos.
Chicago Style (17th ed.) CitationTERHAAG, Marcela Moreira. Soymilk Plain Beverages: Correlation Between Acceptability and Physical and Chemical Characteristics. Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2013.
MLA (9th ed.) CitationTERHAAG, Marcela Moreira. Soymilk Plain Beverages: Correlation Between Acceptability and Physical and Chemical Characteristics. Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2013.
Warning: These citations may not always be 100% accurate.