Influence of harvest year in the physicochemical properties and antioxidant activity of flaxseed hull oils from Tunisia

Documenti analoghi

• Heating effects on physicochemical characteristics and antioxidant activity of flaxseed hull oil ( Linum usitatissimum L )
  di: Wahid HERCHI
  Pubblicazione: (2016)
• Effect of flaxseed (Linum usitatissimum) and soybean (Glycine max) oils in Egyptian lactating buffalo and cow diets on the milk and soft cheese quality
  di: Laila Khaled Hassan
  Pubblicazione: (2020)
• Ultrasound-assisted aqueous enzymatic extraction of oil from perilla seeds and determination of its physicochemical properties, fatty acid composition and antioxidant activity
  di: Huizhen LI
  Pubblicazione: (2017)
• Chemical composition and biological activities of essential oil from lemongrass(Cympopogon citratus [D.C.] Stapf.) leaves grown in Amazonian Ecuador
  di: Jorge A. Pino
  Pubblicazione: (2018)
• Chemical composition and biological activities of essential oil from turmeric (Curcuma longa L.) rhizomes grown in Amazonian Ecuador
  di: Jorge A. Pino
  Pubblicazione: (2018)