Study on creation of an indocalamus leaf flavor

Fuente: Redalyc
Saved in:
Bibliographic Details
Main Author: Guangyong Zhu
Format: Artículo científico
Language:en
Published: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2015
Subjects:
Online Access:
Tags: Add Tag
No Tags, Be the first to tag this record!