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Effects of ractopamine hydrochloride and immunological castration in pigs. Part 2: belly quality characteristics and fatty acid composition

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Autore principale:	Letícia Cristina COSTA E SILVA
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2017
Soggetti:	Agrociencias Ractopamine fatty acids belly quality immunocastration
Accesso online:	Acceder al recurso
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