Buchumschlag

Effects of CO2 pretreatment on the volatile compounds of dried Chinese jujube (Zizyphus jujuba Miller)

Fuente: Redalyc

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Bibliographische Detailangaben
1. Verfasser:	Kai CHEN
Format:	Artículo científico
Sprache:	en
Veröffentlicht:	Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2017
Schlagworte:	Agrociencias PCA dried jujube volatile compounds anaerobic metabolites Simultaneous distillation extraction
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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