Image de couverture de livre

CONSUMPTION OF MINIMALLY PROCESSED AND ULTRA-PROCESSED FOODS AMONG STUDENTS FROM PUBLIC AND PRIVATE SCHOOLS

Fuente: Redalyc

Enregistré dans:

Détails bibliographiques
Auteur principal:	Camila Silva Ferreira
Format:	Artículo científico
Langue:	en
Publié:	Sociedade de Pediatria de São Paulo 2019
Sujets:	Medicina Schoolchildren Food consumption Industrialized foods
Accès en ligne:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Documents similaires

Association between body mass index and cardiorespiratory fitness as predictor of health status in schoolchildren
par: S.S. De Araujo
Publié: (2015)

Stability of Centrality Measures in Social Network Analyses to Identify Long-Lasting Leaders from an Indigenous Boarding School of Northern Mexico
par: Joel Monárrez-Espino
Publié: (2010)

BEAUTY AND THE BEAST: GENDER DIFFERENCES IN FOOD-RELATED BEHAVIOR
par: Simone Velloso Missagia
Publié: (2013)

Effects of temperature on food consumption, growth and oxygen consumption of freshwater prawn Macrobrachium rosenbergii (de Man 1879) postlarvae / Cuijuan Niu
par: Niu, Cuijuan
Publié: (2003)

Fish consumption pattern in major freshwater fisheries provinces of Cambodia
par: Ahmed, M., et autres
Publié: (1999)

Crecimiento y tasa de Ingestión de Alimento de Juveniles de Cabrilla Sardinera (Mycteroperca rosacea) bajo Diferentes Densidades de Cultivo.
par: Malta, G.
Publié: (2010)

Factors associated withconsumptio nof fruits and vegetables by teenagers in Penha, Brazil
par: Anderson Cleyton Miranda
Publié: (2015)

POSITIVE PERCEPTIONS OF BEER CONSUMPTION AMONG PORTUGUESE UNIVERSITY STUDENTS
par: Joana R Casanova
Publié: (2020)

Food and nutritional insecurity in the rural community Laguinha near the wind energy complex in Caetés in Pernambuco
par: Oliveira, Kalyne de, et autres
Publié: (2024)

Methodological Aspects of the Study on Food Commercialization in Brazilian Schools (Caeb)
par: Canuto, Raquel, et autres
Publié: (2024)

FACTORS FAVORING AMARANTH CONSUMPTION IN MEXICO CITY: CASE STUDY XOCHIMILCO
par: Alma Velia Ayala-Garay
Publié: (2020)

Food loss in a hungry world, a problem?
par: Natalia Martínez Z.
Publié: (2014)

Food access and consumption in a rural settlement in Castanhal, PA, Brazil
par: Riziane Duarte PORTAL
Publié: (2016)

The role of small indigenous fish species in food and nutrition security in Bangladesh
par: Thilsted, S.H., et autres
Publié: (1997)

Analysis of the nutritional status of adolescents in the state of Pará, Brazil
par: Ana-Gabriela de Sousa-Costa
Publié: (2021)

Chapter 村上春樹作品における〈〉と〈性〉–　初期作品と阪神淡大地以後の作品との比をして / “Food” and “Sex” in Murakami Haruki’s literature
par: Yamasaki, Makiko
Publié: (2022)

Requerimientos nutricionales en juveniles de Anguila (Anguilla rostrata): Evaluación de relaciones proteína/energía en la dieta
par: Fraga, I., et autres
Publié: (2003)

A preliminary study on food consumption, preference and day-night predatory difference of Asterias amurensis on Scapharca broughtonii
par: Zhang, Tianwen, et autres
Publié: (2016)

Characterization of eggplant producers in the Caribbean region of Colombia: socio-economic aspects and local production technology
par: Ender Manuel Correa-Álvarez
Publié: (2020)

Effect of salinity on food consumption and growth of juvenile Nile tilapia (Oreochromi niloticus L.)
par: Ali, M.S., et autres
Publié: (2004)

Consumption of fruits and vegetables and health status of Mexican children from the National Health and Nutrition Survey 2012
par: Alejandra Jiménez-Aguilar
Publié: (2014)

Diet of red squid (Ommastrephes bartramii)in the Southwest Atlantic
par: Ivanovic, M.L., et autres
Publié: (2004)

PHYSICAL EDUCATION AND BODY IMAGE: INTERFACES FROM THE NATIONAL COMMON CURRICULAR
par: Almeida, Vitor Alexandre Rabelo de, et autres
Publié: (2023)

Availability and consumption of fish as convenience food – correlation between market value and nutritional parameters
par: Nádia Marion DURAN
Publié: (2017)

INHIBITION OF BINGE EATING BY CHANGES OF FEEDING CONTEXT
par: Antonio López-Espinoza
Publié: (2010)

Determinants of Receptivity Towards Entomophagy among Young Adults
par: Carlos Francisco Ortiz Paniagua
Publié: (2024)

Perception of change in living conditions and diet among rural Latino immigrants
par: Maroly Hermosa
Publié: (2015)

LIFESTYLE STATUS, FOOD CONSUMPTION PATTERN AND IT S RELATION TO DYSLIPIDEMIA
par: Mehrzad Moghadasi
Publié: (2010)

Hábitos alimentarios y selectividad de habitat de la guitarra chica, Zapteryx brevirostris (Chondrichthyes, Rhinobatidae), en el ecosistema costero bonaerense y uruguayo
par: Barbini, S.
Publié: (2006)

Fischverzehr und innere Strahlenbelastung
par: Feldt, W.
Publié: (1964)

Bioenergética del besugo Pagrus pagrus.
par: Aristizabal, E.O.
Publié: (2003)

FOOD SUPPLY AND CONSUMPTION CHAINS IN SANTA MARÍA TECUANILCO, TEXCOCO, ESTADO DE MEXICO
par: María Eugenia Chávez-Arellano
Publié: (2020)

La conservation des aliments — Vers plus de durabilité et de naturalité
par: Kondjoyan, Alain, et autres
Publié: (2025)

Food search and consumption and its relation to aggressive responses in pigeons
par: Martha Elisa López
Publié: (2019)

ADOLESCENT GLUTEN INTAKE: POPULATION-BASED STUDY IN A BRAZILIAN CITY
par: Daniela de Assumpção
Publié: (2019)

Ecología trófica de la merluza común (Merluccius hubbsi) del Mar Argentino. Parte 3. Consumo anual de alimento a nivel poblacional y su relación con la explotación de las pesquerías multiespecíficas.
par: Prenski, L.B., et autres
Publié: (1993)

Review of aquaculture and fish consumption in Bangladesh
par: Belton, B., et autres
Publié: (2011)

Temperature, energy acquisition and energy use in the Chilean silverside Basilichthys australis Eigenmann (Atherinopsidae)
par: LEOPOLDO FUENTES
Publié: (2005)

ESTABLECIMIENTO DEL ÓPTIMO ECONÓMICO EN LA ENGORDA DE CERDOS EN UNA GRANJA DEL ESTADO DE YUCATÁN
par: Manuel Rejón Ávila
Publié: (2005)

A procedure for evaluating the food biomass consumed by a fish population
par: Majkowski, J., Waiwood, K. G
Publié: (1978)