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Bibliographic Details
Main Author: Gabriela Dalcin Durante
Format: Artículo científico
Language:pt
Published: Universidade de Fortaleza 2017
Subjects:
Salud
Consumo de alimentos
Inquéritos Epidemiológicos
Vigilância em Saúde Pública
Online Access:https://www.redalyc.org/articulo.oa?id=40854839007
https://www.redalyc.org/journal/408/40854839007/
https://www.redalyc.org/journal/408/40854839007/html/
https://www.redalyc.org/journal/408/40854839007/40854839007.epub
https://www.redalyc.org/journal/408/40854839007/movil
https://doi.org/10.5020/18061230.2017.6165
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https://www.redalyc.org/articulo.oa?id=40854839007
https://www.redalyc.org/journal/408/40854839007/
https://www.redalyc.org/journal/408/40854839007/html/
https://www.redalyc.org/journal/408/40854839007/40854839007.epub
https://www.redalyc.org/journal/408/40854839007/movil
https://doi.org/10.5020/18061230.2017.6165

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