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Physicochemical, antioxidant, and antibacterial properties of heat-treated edible mushroom extracts

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Bibliographic Details
Main Author:	Rey David Vargas Sánchez
Format:	Artículo científico
Language:	en
Published:	Universidad de Guanajuato 2021
Subjects:	Multidisciplinarias (Ciencias Sociales) Mushrooms thermal process phenolic components biological activity
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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