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Bibliographic Details
Main Author: José Sergio Escobedo-Garrido
Format: Artículo científico
Language:es
Published: Centro de Investigación en Alimentación y Desarrollo A.C. (CIAD) 2019
Subjects:
Multidisciplinarias (Ciencias Sociales)
maíz
tortillas
atributos
indicadores
preferencias
Online Access:https://www.redalyc.org/articulo.oa?id=41760730011
https://www.redalyc.org/journal/417/41760730011/
https://www.redalyc.org/journal/417/41760730011/html/
https://www.redalyc.org/journal/417/41760730011/41760730011.epub
https://www.redalyc.org/journal/417/41760730011/movil
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Internet

https://www.redalyc.org/articulo.oa?id=41760730011
https://www.redalyc.org/journal/417/41760730011/
https://www.redalyc.org/journal/417/41760730011/html/
https://www.redalyc.org/journal/417/41760730011/41760730011.epub
https://www.redalyc.org/journal/417/41760730011/movil

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