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| Format: | Artículo científico |
| Sprache: | en |
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Universidad Nacional Autónoma de México
2003
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| Online-Zugang: | https://www.redalyc.org/articulo.oa?id=42334401 |
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| author | José Antonio Coppo |
| author_facet | José Antonio Coppo |
| contents | Ganancia de peso y cambios lipídicos en suero de vacas de invernada suplementadas con pulpa de cítricos en Argentina José Antonio Coppo Norma Beatriz Mussart María Antonia Revidatti Adriana Capellari Juan Marcelo Navamuel Santiago Alejo Fioranelli Multidisciplinaria (Ciencias Naturales y Exactas) NUTRITION WEIGHT GAINS SERUM LIPIDS WINTERING COWS CITRUS PULP SUPPLEMENTATION In order to corroborate the effect of a citrus by-product on weight and serum lipids, 80 wintering half-bred zebu cowsmaintained on native grassland were used. For two consecutive years, 20 animals operated as controls (C) andanother 20 were supplemented (S) with fresh citrus pulp (15 ± 3 kg/animal, during 4 months). Periodic controls werecarried out at 0, 30, 60, 90 and 120 days. The obtained values were statistically processed using a repeated measuresdesign with mean comparisons by orthogonal contrasts. When comparing with C, final statistics for every yearindicated that S registered higher levels (P < 0.05) of total cholesterol (3.46 vs 2.70 and 3.32 vs 2.15 mmol/l), lipoproteina (89.2 vs 82.7 and 90.0 vs 85.1%), HDL-C (2.31 vs 1.79 and 2.41 vs 1.58 mmol/l), and triglycerides (0.55 vs 0.42 and 0.45vs 0.35 mmol/l), as well as major weight gains (492 vs 304 and 352 vs loss of 73 g/animal/day). Differences between Cand S began to be significant by days 60-90 of the study. Citrus pulp energetic supply did not cause undesirablesecondary effects, but the physiological lipid profile was modified in supplemented cows. 2003 artículo científico 0301-5092 https://www.redalyc.org/articulo.oa?id=42334401 en http://www.redalyc.org/revista.oa?id=423 Veterinaria México application/pdf Universidad Nacional Autónoma de México Veterinaria México (México) Num.4 Vol.34 |
| format | Artículo científico |
| id | redalyc_42334401 |
| language | en |
| publishDate | 2003 |
| publisher | Universidad Nacional Autónoma de México |
| spellingShingle | Ganancia de peso y cambios lipídicos en suero de vacas de invernada suplementadas con pulpa de cítricos en Argentina José Antonio Coppo Multidisciplinaria (Ciencias Naturales y Exactas) NUTRITION WEIGHT GAINS SERUM LIPIDS WINTERING COWS CITRUS PULP SUPPLEMENTATION Ganancia de peso y cambios lipídicos en suero de vacas de invernada suplementadas con pulpa de cítricos en Argentina José Antonio Coppo Norma Beatriz Mussart María Antonia Revidatti Adriana Capellari Juan Marcelo Navamuel Santiago Alejo Fioranelli Multidisciplinaria (Ciencias Naturales y Exactas) NUTRITION WEIGHT GAINS SERUM LIPIDS WINTERING COWS CITRUS PULP SUPPLEMENTATION In order to corroborate the effect of a citrus by-product on weight and serum lipids, 80 wintering half-bred zebu cowsmaintained on native grassland were used. For two consecutive years, 20 animals operated as controls (C) andanother 20 were supplemented (S) with fresh citrus pulp (15 ± 3 kg/animal, during 4 months). Periodic controls werecarried out at 0, 30, 60, 90 and 120 days. The obtained values were statistically processed using a repeated measuresdesign with mean comparisons by orthogonal contrasts. When comparing with C, final statistics for every yearindicated that S registered higher levels (P < 0.05) of total cholesterol (3.46 vs 2.70 and 3.32 vs 2.15 mmol/l), lipoproteina (89.2 vs 82.7 and 90.0 vs 85.1%), HDL-C (2.31 vs 1.79 and 2.41 vs 1.58 mmol/l), and triglycerides (0.55 vs 0.42 and 0.45vs 0.35 mmol/l), as well as major weight gains (492 vs 304 and 352 vs loss of 73 g/animal/day). Differences between Cand S began to be significant by days 60-90 of the study. Citrus pulp energetic supply did not cause undesirablesecondary effects, but the physiological lipid profile was modified in supplemented cows. 2003 artículo científico 0301-5092 https://www.redalyc.org/articulo.oa?id=42334401 en http://www.redalyc.org/revista.oa?id=423 Veterinaria México application/pdf Universidad Nacional Autónoma de México Veterinaria México (México) Num.4 Vol.34 |
| title | Ganancia de peso y cambios lipídicos en suero de vacas de invernada suplementadas con pulpa de cítricos en Argentina |
| topic | Multidisciplinaria (Ciencias Naturales y Exactas) NUTRITION WEIGHT GAINS SERUM LIPIDS WINTERING COWS CITRUS PULP SUPPLEMENTATION |
| url | https://www.redalyc.org/articulo.oa?id=42334401 |