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  • Prevalence, risk factors, and main characteristics of bruises in cattle: A meta-analysis in the American continent
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Prevalence, risk factors, and main characteristics of bruises in cattle: A meta-analysis in the American continent

Fuente: Redalyc
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Bibliographic Details
Main Author: Jaime N. Sánchez-Perez
Format: Artículo científico
Language:en
Published: Universidad Nacional Autónoma de México 2022
Subjects:
Multidisciplinaria (Ciencias Naturales y Exactas)
beef
injuries
Animal welfare
slaughterhouse
carcass bruising
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5 Acceder al recurso 6
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Internet

https://www.redalyc.org/articulo.oa?id=42375500023
https://www.redalyc.org/journal/423/42375500023/
https://www.redalyc.org/journal/423/42375500023/html/
https://www.redalyc.org/journal/423/42375500023/42375500023.epub
https://www.redalyc.org/journal/423/42375500023/movil
https://doi.org/10.22201/fmvz.24486760e.2022.1088

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