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HARINAS COMPUESTAS DE SORGO-TRIGO PARA PANIFICACIÓN

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Bibliographic Details
Main Author:	Juan Carlos Surco Almendras
Format:	Artículo científico
Language:	es
Published:	Universidad Mayor de San Andrés 2010
Subjects:	Química wheat bread Moench surghum Composite flours
Online Access:	Acceder al recurso
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