:: Library Catalog

Image de couverture de livre

Enregistré dans:

Détails bibliographiques
Auteur principal:	J. L. Guevara
Format:	Artículo científico
Langue:	en
Publié:	Asociación Latinoamericana de Control de Calidad, Patología y Recuperación de la Construcción, A. C. 2019
Sujets:	Ingeniería modeling superficial tests patrimonial character Pathological processes organoleptic inspection
Accès en ligne:	https://www.redalyc.org/articulo.oa?id=427657986014 https://www.redalyc.org/journal/4276/427657986014/ https://www.redalyc.org/journal/4276/427657986014/html/ https://www.redalyc.org/journal/4276/427657986014/427657986014.epub https://www.redalyc.org/journal/4276/427657986014/movil https://doi.org/10.21041/ra.v9i2.354
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Documents similaires

Lagerversuch von frischem bzw. tief gefrorenen gelagerten kalt geräuchertem Atlantischem Lachs (Salmo salar) in 200-g-Fertigpackungen mit sensorischer Beurteilung in Abhängigkeit von der Lagerzeit
par: Oehlenschläger, Jörg
Publié: (2009)

Structural and functional conditions of bridges and viaducts on federal highways in Pernambuco
par: C. J. G. Silva
Publié: (2018)

Some further considerations in the development of an experimental design for sensory evaluation of fish quality
par: Kaul, P.N., et autres
Publié: (1984)

Inclusion of dehydrated mixture made of salmon and tilapia carcass in spinach cakes
par: Elenice Souza dos Reis Goes
Publié: (2016)

Suitability of tuna red meat for preparation of wafers
par: Thankamma, R., et autres
Publié: (1985)

Uses, nutritional properties and sensory evaluation for amaranth, quinoa and grape and coffee by-products
par: Sebastián Arias-Giraldo
Publié: (2022)

The establishment of the time interval between inspections for a cold standby system with component repair
par: Angélica Alebrant Mendes
Publié: (2017)

Kaviar-Sensorik
par: Lehmann, Ines
Publié: (2009)

Studies on dried/smoked barracuda
par: Joseph, A.C., et autres
Publié: (1987)

Cytotoxic / antioxidant activity and sensorial acceptance of yerba-mate development by oxidation process
par: Alice Teresa Valduga
Publié: (2016)

Inspection of facades with Unmanned Aerial Vehicles (UAV): an exploratory study
par: R. D. B. Ruiz
Publié: (2021)

Postmortem changes in hilsa fish. Pt. 2. Studies on physical and bacteriological changes in iced and frozen stored hilsa fish (Tenualosa ilisha Ham.)
par: Ahmed, K., et autres
Publié: (1997)

Preparation of prawn pickle and its storage characteristics
par: Kumar, S., et autres
Publié: (2001)

High temperature processing of fish sausage 2. - Effect of certain preservatives on the shelf life
par: Raj, M.C.V., et autres
Publié: (1986)

High temperature processing of fish sausage 1. - An improved technique
par: Raj, M.C.V., et autres
Publié: (1986)

Fish sauce from two species of unexploited deep sea fish Peristedion adeni and Peristedion weberi
par: Lekshmy Nair, A., et autres
Publié: (1989)

Studies on canning Psenopsis cyanea
par: Balachandran, K.K., et autres
Publié: (1989)

Inspección sanitaria del pescado
par: Bertullo, V.H.
Publié: (1948)

Effect of delayed icing on the quality of tiger shrimp (Penaeus monodon Fab.)
par: Lifat Rahi, M., et autres
Publié: (2008)

Production and quality assessment of fish pickles from mola (Amblypharyngodon mola) fish
par: Pervin, K., et autres
Publié: (2010)

Time variability analysis for damage detection in flexible pavement using infrared thermography
par: M. Pacara-Copa
Publié: (2020)

Inspection of pathological manifestations in buildings by using a thermal imaging camera integrated with an Unmanned Aerial Vehicle (UAV): a documental research
par: W. P. A. Silva
Publié: (2021)

Assessment of consumer acceptance of kilishi of African carp (Labeo coubie Rueppell) and Elephant snout (Hyperopisus bebe occidentalis, Guenther)
par: Ipinjolu, J.K., et autres
Publié: (2005)

Qualitative and organoleptic evaluation of immature cashew kernels under storage
par: Jacob Sharon
Publié: (2021)

Inspection and evaluation of roofing systems: a case study
par: L.M.A. Santos
Publié: (2019)

A FPGA IMPLEMENTATION OF SOLDER PASTE DEPOSIT ON PRINTED CIRCUIT BOARDS ERROR DETECTOR BASED IN A BRIGHT AND CONTRAST ALGORITHM
par: A. De Luca-Pennacchia
Publié: (2007)

Risk-based Customs' Intrusive Inspection Decision Making: Algorithm & Preliminary Case study
par: EID, Mohamed
Publié: (2024)

Morphological variation of Cosmos bipinnatus (Asteraceae) and its relation to abiotic variables in central Mexico
par: Maribel Paniagua-Ibáñez
Publié: (2015)

Potencialidad de la variedad Torrontés para elaborar vinos monovarietales
par: E. Falqué López
Publié: (2002)

Development and evaluation of ready to serve (RTS) beverage from bael (Aegle marmelose Correa.)
par: K.P Udayakumar
Publié: (2022)

The importance of pruning to the quality of wine grape fruits (Vitis vinifera L.) cultivated under high-altitude tropical conditions
par: Pedro José Almanza-Merchán
Publié: (2014)

Teladan
Publié: (2026)

DETERMINATION OF QUALITY INDICATORS OF APPLE, BEET, CARROTS, AND PUMPKIN POWDER
par: Uzakova Sh.I., Sanayev E.Sh., Sadikov A.R.
Publié: (2025)

Status of two species of tilefish, Caulolatilus princeps (jenyns) and C. hubbsi dooley, originally described from the Galapagos Islands
par: Lea, Robert N., et autres
Publié: ()

Using radio frequency and ultrasonic antennas for inspecting pin-type insulators on medium-voltage overhead distribution lines
par: Cícero Lefort Borges
Publié: (2013)

ANN ANALYSIS IN A VISION APPROACH FOR POTATO INSPECTION
par: R. Rios-Cabrera
Publié: (2008)

Software tool for thermographic inspection using multimodal fusing of thermal and visible images
par: Rafael E. Ospina
Publié: (2017)

Effect of Mentha spicata L. infusión on the productive performance and organoleptic characteristics of Cobb 500 broilers
par: Angel Roberto Sánchez Quinche
Publié: (2019)

Effect of Different Probiotics on Broiler Carcass and Meat Quality
par: ERL Pelicano
Publié: (2003)

Storage characteristics of small and large walleye pollock (Theragra chalcogramma) held in ice
par: Kramer, D. E., Nordin, D. M. A
Publié: (1980)